PRODUCTS MADE FROM SUSTAINABLE FARMING PRACTICE . FREE FROM USE OF SYNTHETIC FERTILIZERS AND PESTICIDES
Korean Radish
Kamias
Pako Fern
Kamote Tops
Indian Mango
Lychee
Cotton Fruit
Zucchini
Turnip
Tomato Local
Tomato Cherry
Sweet Potato
Sili Labuyo
Sayote
Rosemary Leaves Fresh
Red Radish
Radish White
Potato Marble
Potato
Pechay Baguio Ombok
Pandan Leaves
Oyster Mushroom
Onions Red
Onion White
Onion Spring
Onion Leek
Mint Leaves
Lettuce Romaine
Lettuce LoloRosso Red
Lettuce LoloRosso Green
Lettuce Iceberg
Lemon Grass
Kangkong
Japanese Cucumber
Green Papaya
Garlic Whole